![]() ![]() ![]() ![]() The acidity in the buttermilk and pickle juice will start to break down the meat. If you’re marinating in the fridge, don’t leave your chicken for longer than a few hours. If marinating at room temperature, don’t leave your chicken in the marinade much longer than 30 minutes. This adds so much flavor and makes the chicken nuggets so moist. Here are some of my tips for making these the best air fryer chicken nuggets ever! The wire cooling rack helps the hot air circulate around the nuggets, which creates a crisper crust! Bake in preheated oven for 15-20 minutes, or until the chicken nuggets have cooked through.Place the chicken nuggets onto the greased cooling rack and spray the tops with cooking spray.Make the chicken nuggets per the recipe instructions.Place a wire cooling rack on top and generously spray with cooking spray. Preheat oven to 400 degrees F and line a rimmed baking sheet with a silicone baking mat.You can absolutely make air fryer chicken nuggets in the oven. Can you make chicken nuggets in the oven? Make sure you use a meat thermometer to verify that your chicken nuggets have reached an internal temperature of 165 degrees F. However, cook time may differ depending on your air fryer and if your chicken cubes are larger than mine. After 8 minutes, you’ll end up with nuggets that are perfectly cooked and crisped. In a 400 degree F preheated air fryer, chicken nuggets cook in 8 minutes. I like marinating the cubed chicken breasts for 30 minutes at room temperature while I prep everything else, but feel free to let these marinate in the fridge for a few hours instead! How long to cook chicken nuggets in the air fryer Honey Mustard, Ranch, and Ketchup – for dipping.Panko in particular makes them super crispy. Panko Breadcrumbs and Whole Wheat Flour – the breading for the chicken nuggets.Garlic Powder, Paprika, Salt, and Pepper – a simple spice blend to create a classic nugget flavor!.If you absolutely hate pickle juice, just replace with more buttermilk, but the nuggets won’t be as flavorful or tender. Pickle Juice – really breaks down the chicken, making it SO tender and a little bit tangy.Buttermilk makes these nuggets insanely moist and delicious. Buttermilk – used to marinate the chicken.Chicken Breast – boneless, skinless chicken breasts are affordable and perfectly tender for these chicken nuggets!.Nine simple ingredients to make the BEST homemade chicken nuggets! This recipe is practically as easy as waiting at a drive through AND you probably have most of these ingredients at home already!ĭon’t have an air fryer? Check out these baked chicken tenders instead! Ingredients And I know once you try them you won’t be able to either. Add the chicken into a bowl along with the pickle juice.I cannot get enough of these air fryer chicken nuggets. How to Make Air Fryer Chick-Fil-A NuggetsĬut the chicken breast into bite sized cubes, about 1 inch. Chick-Fil-A’s recipe adds a bit of confectioner’s sugar for a subtle sweetness but I omitted that. Seasoning: I season with salt, black pepper, and paprika. Try a regular all purpose flour, almond flour, or an oat flour also works well. I used a gluten free flour, you can use any flour you have on hand. Just make sure it is unflavored and unsweetened.įlour of choice: Any flour works. You can use cow's milk, almond milk, or oat milk. Chicken breast: Dice boneless chicken breasts into cubes.ĭill pickle juice: This tenderizes the chicken and pretty much replicates the flavor of Chick-Fil-A nuggets. ![]()
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